Three Households. Three Courses.

Last weekend we took the luck out of "potluck". This weekend we put the progressive into "progressive dinner" by hosting the second course of a meal that took place over four hours in three different households. Our responsibility was the main course, and we did our duty with Susan's famous Seitan cutlets, squash muffins, fresh harvested roasted brussels sprouts and kale; the garlic-leek mashed potatoes and the two different kinds of sourdough stuffing are the handiwork of our friend Christina. No one went away hungry.

One Very Full Cruelty-Free Plate.