SOBA SALAD
JANUARY 1, 2007 11:41 PM
Noodles, Greens, Edamame, Avocado...
...and anything else that happens to be in the fridge. When we're crunched for time, this tasty salad always hits the spot. We dress the noodles with a mixture of miso, tahini, and bragg's, cut up whatever is available, and then pile it on! Squeeze a little sriracha into the mix for a little added zing.
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I like the variety of food you are showing they all look delicious - but my one complaint is that you don't have any links to the recipes!!! This would be a much greater resource if people could try some of the recipes for themselves. If you have a link please send it to me!
Jennifer Beahan | January 11, 2007 10:51 AM