HEARTY RUSTICITY
MARCH 23, 2008 8:01 PM
Risotto, Beets, and Potato Leek Pie
Moles found this chickpea, spinach and sun-dried tomato risotto in Lorna Sass's Complete Vegetarian Kitchen and Aunt Curly contributed the pickled beets and a creamy potato leek pie inspired by a recipe she saw in Real Simple magazine.
Creamy Potato Leek Pie
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