Mark Your Calendars: January 22-23, 2010 in Grand Rapids, MI!
It's that time of year again, when wistful memories of 2007, 2008, and 2009 conjure great expectations of good times yet to come! Good times such as, for instance, taking pointers on how to get your Vegan Soul Kitchen up and running from eco-chef and bestselling cookbook author Bryant Terry, or getting the inside scoop on recent animal protection legislation from HSUS überActivist Paul Shapiro, or learning about veganic agriculture from abolitionist icon Harold Brown of Farm Kind. And that's just the tip of the iceberg. You've come to expect speakers galore, vegan eats in abundance, artworks o'plenty, and--of course--the opportunity to compete for bragging rights in the battle royale of vegan chili cook-offs. We're going to bring it all, and then some, so set the dates aside and let's get ready to rumble! Stay tuned for the full schedule coming soon!
Traveling for the Holidays? Plan Your Vegan Takeover Before You Depart!
Just type the name of the city or the address you'll be visiting and let VegGuide do the rest. You can search reviews of almost 10,000 veg-friendly restaurants worldwide, from North America to Europe to Africa to Australia. We have our friends at Compassionate Action For Animals and Mercy For Animals to thank for this fantastic collaborative effort, so click that "Donate" link to express your appreciation!
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